TLE7 - HE - COOKERY - Mod2 - Kitchen Tools and Equipment - v5
WEBTLE7_HE_COOKERY_Mod2_kitchen tools and equipment_v5 - Free download as Word Doc (.doc / .docx), PDF File (.pdf), Text File (.txt) or read online for free.
TLE 7 - kitchen tools and equipment - Prezi
WEBKitchen Tools and Equipment Technology and Livelihood Education Grade 07 Week 2 Introduction Introduction All Cooks should be familiar with the tools and equipment that are used in the kitchen. It is important to consider which of these are appropriate to use for proper and Today
TLE 7 Cookery - Tools and Equipment | PDF | Kitchen Utensil - Scribd
WEBTLE 7 Cookery - Tools and Equipment - Free download as Word Doc (.doc / .docx), PDF File (.pdf), Text File (.txt) or read online for free. 1. The document is a daily lesson log for a 7th grade Commercial Cooking class. 2. On day 1, the class will learn about kitchen tools and equipment - their materials and uses.
WEBThis curriculum guide is an exploratory course in Cookery, which leads to National Certificate Level II (NC II). It covers five common competencies that a Grade 7/8 Technology and Livelihood Education (TLE) student ought to possess, namely: 1) knowledge of the use of tools, equipment, and paraphernalia; 2) maintenance of tools, equipment, and pa...
TLE COOKERY 7&8 MELC LESSON 1 LO 1 Utilize kitchen tools, …
WEBTLE COOKERY EXPLORATORY COURSE FOR GRADE 7&8 UTILIZE KITCHEN TOOLS, EQUIPMENT AND PARAPHE ...more. Grade 7/8 Technology and Livelihood Education DOWNLOAD THE PDF FILE HERE...
TLE-7-Q3M1- Cookery - 7/ Quarter 3 – Module 1 Utilizing
WEBThe job of cooking requires specific tools, utensils, and equipment for proper and efficient preparation of food. Each piece has been designed to accomplish a specific job in the kitchen. The tools, utensils and equipment are made of different materials, each having certain advantages and disadvantages.
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WEBIt is essential to be familiar with the utensils and equipment in cooking. It requires specific tools and equipment for proper and efficient preparation of food. To determine your knowledge about kitchen tools and equipment; and cleaning tools and equipment answer the activity below.
TLE7 - HE - COOKERY - Mod4 - Storing Stacking Kitchen Tools
WEBTLE7_HE_COOKERY_Mod4_storing stacking kitchen tools and equipment _v5 - Free download as PDF File (.pdf), Text File (.txt) or read online for free.
Cookery - T.L.E Learning Module
WEBThis Module is an exploratory course which leads you to Commercial Cooking National Certificate Level II ( NC II). It covers 4 common competencies that a Grade 7 /Grade 8 Technology and Livelihood Education (TLE) student like you ought to possess, namely: Use use and maintain kitchen tools and equipment; Perform mensuration and calculation;
Cookery 7/8 Lesson 1: Basic Kitchen Tools and Equipment | PPT
WEBJul 25, 2021 · CONTENT STANDARD * Identify kitchen tools and equipment based on their uses * Use kitchen tools and equipment in accordance to their function * Kitchen Tools * Types of Kitchen Knives * Kitchen Equipment. Read more.