Rapaura Springs Rohe Sauvignon Blanc 2020 Wine Review
WEBNatalie's Score: 92/100 From Blind River, Marlborough, Rapaura Springs Rohe 2020 is produced from sustainably-grown Sauvignon Blanc grapes. So much going on in this dry and mouth-watering SB with layers of lemon-lime zest, ripe peach, fine herbs and briny mineral flavours long and creamy from some lees ageing.
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Murphy-Goode Cabernet Sauvignon 2019 Wine Review - Natalie …
WEBNatalie's Score: 89/100. Murphy-Goode 2019 Cabernet Sauvignon is a juicy, vibrant and easy-to-love Cab with ripe dark fruit, cassis, fine herbs, smoky vanilla and well-integrated toasty oak flavours balanced with food-friendly acidity, Enjoy it with a slow-roasted blade of beef in mirepoix. Cabernet Sauvignon food pairings: lamb stew, veal ...
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Sperling Vineyards Pinot Noir 2018 Wine Review - Natalie MacLean
WEBEnjoy. From Sperling Vineyards, their 2018 Pinot Noir is a classic, dry, medium-plus-bodied PN with ripe red berries, red currant, cherry, fresh mushroom, violets with a lingering citrusy, mineral finish. Tannins are velvety and there is good acidity for food. Pour with roast Cornish game hens.
- Reviews: 7
St. Francis Chardonnay 2020 Wine Review - Natalie MacLean
WEBNatalie's Score: 91/100. St. Francis 2020 Chardonnay is a stylish medium-bodied Chardonnay produced from grapes sourced from the winery's Russian River estate vineyard. Look for ripe pear, citrus zest, ginger spice, minerally notes buttery and creamy on the palate balanced with fresh acidity for oyster pot pie or juicy farmer's pork chops from ...
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Justin Cabernet Sauvignon 2019 Wine Review - Natalie MacLean
WEBNatalie's Score: 89/100. Justin 2019 Cabernet Sauvignon was produced from grapes sourced from the Paso Robles wine region with its varied mesoclimates that permit a range of varietals to thrive, like this juicy Cabernet fresh with ripe, dark raspberry, plum, dried herbs, mocha, pepper and oak spice flavours vibrant and concentrated on the palate.
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Caymus Cabernet Sauvignon 2019 Wine Review - Natalie MacLean
WEBThis fleshy, full-bodied and delicious Californian red wine is a cult classic. Pair with pepper steak. Cabernet Sauvignon food pairings: grilled New York strip loin, pork tenderloin, hamburger, hard cheese, grilled lamb chops. Best Beef Wine. This Caymus Cabernet Sauvignon 2019 was reviewed on October 27, 2021 by Natalie MacLean.
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Caymus Cabernet Sauvignon 2020 Wine Review - Natalie MacLean
WEBFrom the Wagner Family of Wine, Caymus 2020 Cabernet Sauvignon (375 ml) is lush and layered with cassis, ripe dark berry, plum and cocoa flavours velvety delicious on the palate. Established in 1972, Caymus has become renown as a consistent leader in the production of Napa Valley Cabernet. Grapes for this vintage were sourced from eight of Napa ...
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Emmolo Sauvignon Blanc 2021 Wine Review - Natalie MacLean
WEBNatalie's Score: 90/100. From the Wagner Family of Wine's winemaker Jenny Wagner, Emmolo 2021 Sauvignon Blanc is fragrant with lime, citrus, tropical fruit, lemongrass, fine herb and minerally flavours on the palate. The wine is so named for Jenny's great-grandfather, Salvatore Emmolo, who immigrated from Italy to Rutherford in …
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Veuve Clicquot Ponsardin Brut Vintage Champagne 2008 Wine …
WEBThe grand dame herself Madame Clicquot was known for her robust, rather masculine Champagnes, in which Pinot Noir often led in the blend. Today is no different, especially with this marvelous vintage dated sparkling wine. Creamy, toasty and rich: a beautiful vintage dated Champagne. Aromas of crisp apple …
Bastide Miraflors Syrah Grenache 2018 Wine Review - Natalie …
WEBSAQ. 12413831. Check Stock. From the Côtes du Roussillon wine region, Bastide Miraflors 2018 is an old vines red wine blend of 74% Syrah and 26% Grenache. Full-bodied, lush, juicy and flavoursome with ripe dark fruits, dark cherry, smoked meat, earthy violets, wild herbs, cracked pepper spice and juicy ripe tannins. - Community Wine Reviews.
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