A new study reveals allergy risks from fish depend not just on species but also on the size of the fish and which part you eat. James Cook University researcher Dr. Thimo Ruethers, who led the study ...
A study from researchers at James Cook University (JCU) in Australia is shedding new light on diagnostics for fish allergies. The team led by PhD candidate Thimo Ruethers from JCU's Australian ...
Scientists say the assumption that it's ok for people with a fish allergy to eat canned fish (without first undergoing a thorough assessment) can be wrong and dangerous. Professor Andreas Lopata from ...
(Reuters Health) - A small study of children and adults in Canada suggests that fish and shellfish allergies don't usually resolve over time. Together with nut allergies, fish and shellfish ...
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