Not only are these parcels of chicken packed with flavor thanks to a complex blend of spices, they look elegant to boot. Substitute collard, turnip, beet or other greens as desired. Instructions: Toss ...

Chinese breakfast habits vary widely across the vastness of the country, but one of the most exciting regional traditions is the Cantonese tea breakfast. In Hong Kong and southern China, some of the ...

In the past there has been controversy over what they feed and give chickens. Well I have done my research and they say that the chicken we get now is fine to eat on a regular basis. I was told that ...

These stuffed cabbage leaves are easy to prepare, and even easier to cook! They are good eaten hot, or cold. Put the cabbage leaves on a large plate, cover with plastic wrap and microwave, on high, ...

This is my all-time favourite recipe - kindly given to us by friends Joy and Graham Sheldrick, who visit Sweers every year and cook up a storm in the kitchen here! It is an absolute taste sensation so ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. This recipe is best when the chicken has been marinated for a few hours. It is also good with chunks ...

1 heaped tbsp shredded kaffir lime leaves (we used Bart Spices, from major supermarkets) or the grated zest of 1 lime 1. In a mini food processor, blitz the green chillies, garlic, lime juice, lime ...

Don't miss out on the headlines from Eat. Followed categories will be added to My News. This recipe is possibly not at the top of the wishlist — a family favourite like mac and cheese or roast lamb, ...

Here we bring you one more delicacy to enjoy during a rainy day along with a cup of chai or coffee. Take a look. Read Time: 2 min Rainy day does not only bring in some respite from the sweltering heat ...

Ah, what to do with all that leftover butter chicken? Try something new by using it to fill homemade naan bread parcels. makes Sift flour and salt into a bowl. Stir in the yeast. Make a well and add 1 ...

A juicy chicken sandwich coated with a yogurt slurry and breadcrumbs, and fried until crisp. This delicious snack goes well with your evening cup of tea or coffee. Take a mixing bowl, add shredded ...

With Rachel Khoo’s new book and series Simple Pleasures, you can turn everyday ingredients into the most tempting of meals These stuffed chicken parcels make a great alternative Sunday lunch. Slaw ...