Each month, we explore the origins of some of Australia's signature drinks. Here is the recipe for Daisy Bar's Take Two ...

Making cocktails at home doesn't have to involve dozens of ingredients, homemade syrups, infusions, or special barware. A two ...

Easy two ingredient Fireball and Ginger Ale Cocktail tastes amazing and is so easy to make. The perfect combination of g ...

Cool off and beat the heat with this wonderful watermelon lemonade frozen cocktail recipe. Here is how to make it!

From bubbly beverages and champagne cocktails to zesty spritzers and mezcal libations, these are the best spring cocktail recipes to whip up this season.

Fresh fruit and flamboyant garnishes add an element of fun, while some would say serving the right cocktail in the wrong glass takes away its classiness. But cocktail making shouldn’t be a ...

Secondly, water is an essential ingredient—albeit an unannounced one—in most cocktail recipes, and a firm shake encourages the ice cubes to dilute, ultimately bringing balance to the drink.

But juicers have become crucial tools on cocktail bars, too. Gone are the days of pineapple juice from the can and premade sour mix. While it’s long been clear that fresh juices make better ...

The original recipe called for Rose's Lime Juice ... the drink has a kick coming from the herbaceous gin addition. The cocktail first appeared in print in the late 1920s in the throes of ...