Whether you enjoy feasting on them by the perfectly seasoned bagful at a backyard crawfish boil or sauteeing them up for an even better take on shrimp and grits, there's no question that crawfish (or ...

Far from its home in Indonesia, a brightly colored creature moved around in an aquarium. Scientists peered into the tank, studying their pet-turned-specimen—and discovered it was a new species.

They have a myriad of names. In Australia people call them yabbies. In the Mississippi Delta you may hear them called mudbugs and, in other parts of the South, ditchbugs. Crayfish, crawfish, crawdads, ...

It’s crayfish season in Louisiana, but the Pacific Northwest is receiving all the crayfish spotlight. Researchers recently discovered two new species of the crustaceans: the Okanagan crayfish and the ...