To prepare homemade hamburger patties, first divide the ground beef into 3 bowls: 2 of 12.7 oz and one of 11.6 oz. Take a ...

This simple recipe brings out all the flavors of a great burger, with tender beef patties, customizable toppings, and just ...

Sometimes it's a simple ingredient that has been sitting (long-forgotten) in our pantry that will have an incredibly tasty ...

If you want the tastiest, juiciest burger ever, add a splash of this kitchen staple into the meat to help flavor and ...

Craving some juicy chicken cheeseburger? Here is an easy recipe, shared by our expert, with scope for customisation, tasty ...

Press and stuff 8 quarter pound burger patties at a time (each container ... Stacks easily in the freezer, fridge or cooler so burgers are ready to grill when you are! Dishwasher Safe.

No mystery meat here! Order a burger from any one of these fast-food giants and you're sure to find pure beef burger patties.

Chickpeas (garbanzo beans) are one of the earliest cultivated legumes. Remains of chickpeas from the Middle East have been ...