For Ina Garten, this was Craig Claiborne's "New York Times Cookbook" chili recipe. But you can have too much of a good thing: Garten's husband Jeffrey "begged me to stop making it because he ate ...

What I found most interesting during the interview was to hear that after all of her success with catering, a specialty food ...

In her very first cookbook, "The Barefoot Contessa Cookbook," Ina Garten wrote that "a homemade dessert is a special reward." And she's been gifting her fans wonderful recipes for over two decades.

For another great make-ahead side dish, Ina combines crispy bacon, toothsome farro, and sweet butternut squash in a casserole ...

Ina Garten, the wildly popular cookbook author and TV personality, took the stage before a sold-out crowd at the Segerstrom Center for the Arts in Costa Mesa this past weekend to talk about her ...

Then, in 1999, she published The Barefoot Contessa Cookbook, an instant classic packed with the simple, scrumptious, infallible recipes that would make her a household name, like Perfect Roast ...

Ina Garten’s catchphrase “How easy is that?” has reassured multitudes of viewers that they, too, could roast a glorious chicken or bake a seductive brownie. Now, the beloved cookbook author ...

Ina Garten has built a career as the Barefoot Contessa, making simple, good food that people can eat at home. There are the TV shows, more than a dozen bestselling cookbooks, and it all started ...