After a delicious meal, there’s a good chance guests will be looking forward to a sweet treat. A decadent cheesecake is on the menu in many Italian American families, who may dive in after enjoying a ...

Made with cottage cheese and Greek yogurt, this cheesecake is rich, dense, and creamy with less calories and fat than traditional cheesecake. Alice Currah is the publisher of popular food blog, ...

This Fiadone Di Ricotta (Italian Ricotta Cheesecake) is super indulgent. It's a ricotta cheesecake wrapped in buttery and crispy phyllo dough. The creamy cheesecake filling has hints of orange zest ...

Gabrielle Lengo, Rosebank Ingredients: 1 3-pound container ricotta, drained in a colander 2 cups sugar 1/2 cup flour sifted, Graham cracker crumbs, approximately1 1/2 cups or enough to cover bottom ...