There is much talk about the trendiness of “macaroons,” those pillowy little cream or jam filled cookies that people are lining up around the corner at Joy Macarons and Rush Patisserie to pay three ...

The difference between macarons and macaroons is more than just an extra "o." The single "o" macarons (pronounced mah-kah-rohn) are beloved French patisseries that were originally created in Italy.

Last week, a colleague told me about a new macaron shop, JOY Macarons, which is opening at 839 W. Davis St. later this year. The mention of the dainty cookie planted a craving, and after two days, I ...

There’s not always enough time in the day to skim a lengthy, re-worded press release that’s been stamped with “breaking” or “exclusive.” And some stories don’t warrant an entire page of prose. Each ...

Dessert foodies rejoice; macarons are taking over Dallas. A French delicacy, macarons are two meringue cookies sandwiched around a layer of ganache or buttercream. They're different -- and notably ...