The cool weather of fall and winter means pumpkin spice latte season has arrived. While Starbucks first made the drink famous, you can get them at almost any coffee shop in the fall. However, if you ...

While this season’s politics and headlines may lead to heated exchanges over the Thanksgiving table, economics correspondent ...

When you're baking pumpkin pie, it's better to have more filling than not enough. But before you throw out the extra filling, ...

Pumpkin pie spice and apple pie spice are essential fall baking blends that bring signature flavors to desserts like pumpkin ...

If you accidentally bought a can of pumpkin purée or pumpkin pie filling for a recipe, there are simple ways you can fix your ...

Van Drunen Farms, which originated 150 years ago in South Holland processes millions of pumpkins for pumpkin spice, pie ...

Especially Melissa Clark’s brandied pumpkin pie, a New York Times Cooking classic with five stars and over 2,000 reviews.

Here's how to make the latte. Add milk, pumpkin puree, and maple syrup to a saucepan over medium heat. Slowly heat the milk until hot, but do not boil. Remove the saucepan from heat and whisk in ...

Despite Starbucks’ iconic pumpkin spice latte, the coffee chain does not have a trademark on the spice blend itself. Pumpkin pie spice in fact dates back to the 1930s, when manufacturing ...