Buttermilk is one of my favorite ingredients. I love its creaminess and punchy acidity that works well in both savory and ...

When your budget is extra tight but you want a treat, try one of these vintage pie recipes that cooks have been making for ...

It browns perfectly when baking which makes for a lovely presentation. If you're looking for a delicious traditional Southern ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets.

completely made from scratch — no premade crust or canned pie filling here. Instead, our recipe features a buttermilk crust, which has just a touch of tang to echo the tart cherries. The use of ...

Here are 10 traditional — and not so traditional — recipes to try this St. Patrick’s Day. This traditional Irish dish dates ...

Shoofly pie is a Pennsylvania Dutch recipe that uses molasses as the main ... the filling and ensure it sets completely. Back when buttermilk was a byproduct of making butter, this pie was a ...