Making this peaches and cream margarita is a delicious way to celebrate peach season.

In the cocktail world, we tend to obsess over the origin stories of the classics, but it’s rare that we actually get to experience them. You may know that a drink was invented at a certain bar, but ...

The delights of fresh, ripe summer peaches are vast. Not only do they taste amazing—sweet, tart, and perfectly juicy—but they also have beautiful bright colors that fade from yellow to bright pink and ...

Georgia might be known as the peach state, but South Carolina has pounds to spare. According to the South Carolina Department of Agriculture, South Carolina produces, on average, three times as many ...

Cooking with seasonal fruit is not only smart and economical but also pretty darned tasty. Read on for a sampling of some of the best peach recipes that feature the all-time summer favorite in ...

We are well into stone fruit season—that summer epoch when farmers market stalls and grocery store produce sections are piled high with cherries, apricots, nectarines and plums. But for me, as a ...

Because wine is typically lower in alcohol, a sangria popsicle is simple: Blend fresh fruit with a little wine and some sugar, pour the mixture into popsicle trays, add bits of fresh fruit and freeze.

Having grown up in the South, I can attest that summer in the South is synonymous with heat and humidity. It’s also when fresh produce is at its peak and available in abundance. While iconic Southern ...