Cooks of all caliber have used boxed pudding mix for decades to make their bakes taller, fluffier, and more moist. This "secret" ingredient makes even a novice baker look like a pro.

I've spent the last few months experimenting in the kitchen more than ever and baking up sweet treats of all kinds. And while I've made tons of delicious things, these baked doughnuts deserve first ...

According to Pillsbury, pistachio has often been associated with family gatherings, retro desserts and classic recipes.

Preheat oven to 350 degrees. Spray the Bundt pan with nonstick baking spray. Using an electric stand mixer, combine the cake mix, pudding mix, sour cream, vegetable oil, eggs, vanilla and water. Beat ...

Just when you thought you knew how to make the best muffins, you learn a new trick that changes everything. These pistachio muffins have a crisp top with an irresistibly light, moist and tender ...

The pistachio Bundt cake at Claud has a secret. It’s one that Joshua Pinsky, the chef, has been hesitant to share. After all, this dessert at his French-influenced restaurant in the East Village may ...

When it comes to St. Patrick’s Day, you can always depend on a few festive staples like corned beef and hash, green beers or a Guinness and minty desserts like McDonald’s popular Shamrock Shake. But ...

Box pudding mix is the secret ingredient in many delicious dessert recipes. This simple pantry staple makes a creamy layer that elevates all kinds of treats. Make classic banana pudding, no bake pies ...