Canning salsa can seem daunting when you read about how low-acidic foods pose all these food safety dangers. Sure, tomatoes are relatively safe to can, but what happens if you add peppers, hot chiles, ...

Cinco de Mayo is a great excuse to indulge in exciting flavors from south of the border. And there's no easier way to add Latin flair to simple dishes than with the kick of homemade salsa. It can ...

We asked him to share a couple of recipes, to explain some salsa basics and offer a few tips. What chiles do you prefer using? "I use a variety — chipotles, Hatch, Anaheims, sometimes jalapeños, ...