Cantaloupe sings when paired with spicy shards of candied ginger. Full-fat Greek yogurt gives the pop a creamy texture and additional sweetness comes from condensed milk and honey. The act of freezing ...

Mango based desserts are one of the biggest joys of summer, bringing together freshness, sweetness and a burst of tropical flavour in every bite. From chilled treats to creamy delights, there is ...

A new gourmet wave means cooling off this summer with small-batch pops that range from spicy Mexican paletas to near-savory Thai treats to fruit-and-herb concoctions. ARTIFICIAL-GRAPE popsicles?

Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. Adult popsicles, in ...

Late last year, a sushi bar with a new concept opened in the Flatiron District in New York City. Suka Sushi would serve eel ...

1. Place the yogurt, condensed milk, cantaloupe and honey in a blender. Blend until smooth. Stir in chopped candied ginger, then re-cover the blender and pulse briefly until the ginger is finely ...