I tried 4 cornbread mixes from the grocery store, and the best was less than $1
I tried cornbread mixes from brands Bob's Red Mill, Marie Callender's, Jiffy, and Simple Truth Organic to find the best prepackaged option.
Recipe: Bake large polenta fries until crusty and serve with a Dijon-mayo dipping sauce
4. Scrape the polenta into the lined baking pan, pressing it into all four corners and smoothing the top with a spatula. Cool completely. Press a piece of plastic wrap directly onto the surface of the ...
Chowhound on MSN5mon
What Makes Grits Different From Polenta?
The cornmeal for polenta is typically coarsely ... There are three particular types of grits that you need to remember. Stone ...
Food & Wine4y
Cornmeal Shortcakes with Peaches, Mint and Soured Cream
Originally called johnny cakes, these cornmeal griddle cakes ... So it seemed natural at Al Forno to add that famous stone-ground corn to their shortcake biscuit. Here, Goin has borrowed Al ...
Woman's World on MSN7mon
Best-Ever Fried Green Tomatoes Recipe: Our Test Kitchen's Method for Crunchy and Tender Tomato Slices
Ingredients: 2 lbs. green tomatoes, cut into ½-inch-thick slices ½ tsp. garlic powder ½ cup stone ground cornmeal ½ cup plain ...