M y favorite meal is super simple: pasta with tomato sauce. When there are only two ingredients in a meal, they both have to ...

We tasted a dozen affordable and popular pasta sauces from our favorite stores to see which ones were worth switching over to.

This type of pasta pairs wonderfully with oil-based sauces featuring fresh tomatoes, basil, and cheese. Light sauces with ...

If you find yourself always reaching for the same sauces, mix things up and give these non-pasta sauces a try on your ...

This method was a lot different from my normal pasta sauces, and I can't wait to add it to my regular rotation. With simple ingredients and little effort, these hacks completely upgraded my ...

There are hundreds of pasta shapes, each of which allows sauce to cling in different ways. A simple rule of thumb to remember is that thin and long pasta suits oily, more liquid sauces ...

sort of like a vodka sauce, because the egg lightens the color." "Once it's plated, eat it immediately." When making pasta alla zozzona, Cusato recommends plating the meal on a warm plate ...

is known for its wide variety of pasta shapes and sauce combinations. There are roughly 350 different pasta shapes in Italy, each with a unique culinary heritage. Since 1998, World Pasta Day ...