Place the pastries on the pan. Bake for 14-16 minutes or until the crescent dough is golden brown, then remove to a cooling rack. Let the pastries cool so the icing doesn’t melt and the Danish ...

Crumble sausage links into bite size, place in a large skillet. Cook over medium heat for 5 minutes stirring frequently, and drain. Add sausage to cream cheese and crushed pepper in a medium bowl ...

Easy cheese Danish. Ingredients. 2 8-ounce blocks of cream cheese, softened. 2 8-ounce containers of crescent rolls . 1 large egg. 1 cup sugar. 1 teaspoon vanilla. 1 stick of frozen butter ...

TALLAHASSEE, Fla. (WCTV) - Ms. Cherry Rankins joined WCTV’s In The Spotlight segment to share her fruit squares recipe. Ingredients: 1/2 Roll sugar cookies or 1 can crescent rolls ...