What is a Chinese sponge cake recipe? Chinese sponge cake is an egg-based cake that is very fluffy and light. This sweet dessert has a light-as-air texture and is slightly spongy, just like the name.

The Strawberry Chiffon Cake stands as a testament to the art of ... adding 1 tablespoon of sweetener until soft peaks form. In the yolk bowl, mix the almond flour, nut milk, 2 tablespoons of ...