During her freshman year, now-Weinberg senior Julia Auerbach was at Bob’s Pizza in Evanston when she witnessed someone go ...
No matter how many individuals appear in the pages of each edition of Keys Weekly, there are always so many more of our ...
Even a tiny trace of an allergen can cause a reaction. Here are 10 foods no one with food allergies should touch—because the ...
Tasting Table on MSN2d
Why Gluten-Free Customers Should Avoid Wendy's FriesDespite being made from potatoes and sprinkled with sea salt, Wendy's fries are surprisingly not gluten-free for one specific ...
36. Food businesses should take appropriate steps to minimise cross-contamination risks when adjusting dishes to meet allergen requirements. Cross contact with allergens should also be considered when ...
Action limits or thresholds play an important role in managing allergen risks. At what level does cross-contact pose a risk to an allergic consumer? What are the conditions to apply a warning on a ...
“We CANNOT guarantee that any dish we prepare is free from Gluten/Allergen or free from cross contact. Guests must notify their server of any allergy-friendly requests.” The notice also ...
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