Garner is a behavioral intervention scientist and an assistant professor of nutritional sciences.
"The product you have just observed features a 'healthy' symbol. This label indicates that the product meets the FDA's ...
Adding a "healthy" label to foods at the grocery store may backfire in terms of consumer spending. | Cardiology ...
On December 27, 2024, the US Food and Drug Administration (FDA) published its final rule to update the definition for “healthy” claims on food ...
Some food labels designed to promote healthier eating choices may have the opposite effect, found a new study published in Food Policy. | Neuroscience ...
The FDA has proposed new front-of-package labelling rules for food to highlight saturated fat, sodium, and added sugars – ...
3 FDA believes that FOP nutrition labeling “could help improve consumer ... The agency is also exploring development of a “healthy” symbol, and is presumably still considering finalizing ...
The recent US Food and Drug Administration (FDA) ban on red dye 3 marks a turning point, a reckoning long overdue, as ...
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Hosted on MSNWhat Does the FDA’s New Definition of ‘Healthy’ Mean for You?Finding healthier foods just got easier, thanks to the FDA’s updated guidelines for what qualifies as ‘healthy.’ Learn the details behind the new labeling.
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