MANILA – A network of public health advocates and civil society organizations on Wednesday urged the government to implement ...
A health advocacy group has urged the government to speed up the implementation of policies that would protect Filipinos from ...
Most people reach for it without even thinking about it. Salt is a staple on the dinner table and a key ingredient in most ...
From artificial colors linked to hyperactivity to preservatives associated with cancer risk, these common food additives could be secretly impacting your health ...
FoodNavigator-USA’s Healthy Alternatives session explores how food policy and consumer trends are shaping brands’ strategies ...
Chowhound on MSN5d
The Science Behind Why Processed Foods Have So Much SodiumIt's no secret that processed foods have lots of sodium, and there are two main reasons for it. Here's the science behind why ...
That’s concerning because ultraprocessed foods have been linked to a host of negative health effects, from obesity and ...
Heart disease is the number one cause of death in the U.S., but prioritizing heart-healthy eating today can lead to a healthier future.
Chowhound on MSN1d
What A 'Light' Label Really Means At The Grocery StoreFood labels can be confusing if you don't know what you're looking for; fortunately, terms like "light" have a specific ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback