These classic Southern Deviled Eggs are bold, creamy, and full of zippy flavor. Perfect appetizer or potluck addition with a ...

“In the South, deviled eggs are basically a given,” DeRemer says. “Picnic, wedding, funeral—doesn’t matter, there’s always a tray of them sitting front and center.” She goes on, “Every family has ...

Easter at the Farmers Market event returns April 5 from 7 a.m. to noon and includes the 9th annual Devilicious Deviled Egg ...

While this is our classic recipe, we have more than two dozen variations you can explore on our website, including Pimiento Cheese Deviled Eggs ... of our favorite ways to enjoy the vegetable: ...

Impress your friends and family with this completely homemade take on classic funeral potatoes. Made with macaroni, hard ...

From fresh green produce, to golden fried seafood, and much more, these 20 dishes celebrate the best that the South has to ...

there's one I use to upgrade my deviled eggs every time: prepared horseradish. It’s often forgotten in the back of the fridge, but if you blend it into deviled egg filling, they're out of this world.

Nothing quite says “Welcome to the South” like a potluck gathering. It’s a spread where everybody brings a dish (or two), hoping to impress friends, family and neighbors. Southern potlucks ...

Mimosas, omelets, prime rib, more: 3 dozen different spots and counting where you can get your Easter meal on with family and friends.