Learn how to make the ultimate Veal Osso Bucco with Chef Billy Parisi! This Italian classic is slow-braised with wine, tomatoes, and fresh herbs, and topped with a zesty gremolata. Perfect with ...

Serve beef with sauce and gremolata. If desired, serve over polenta. Traditionally, osso bucco is made with veal shanks. This ...

Brittany Ellis said she was shopping at the Columbus Circle Whole Foods when she spotted a mouse chewing on the piece of veal Osso Bucco inside the butcher case and filmed the encounter.

Recipes include: Vanilla Slice, Mango and Camu Frozen Yoghurt and Spiced Veal Osso Bucco with Herbed Rissoni. Guests: Daniela Fra and Adam Swanson.

If bought in thick slices with the bone running through the middle it's a good substitute for oxtail. Alternatively, use it in place of veal in osso bucco.