Dalhousie University researchers analyzed data collected over more than half a century to assess how two types of ...

Six decades of data on North Atlantic phytoplankton reveal that their biomass has decreased up to 2% annually across most of the Atlantic Ocean. Credit: Ekaterina Boltaga, Unsplash, CC0 ...

Areas near the poles are turning greener, while spots closer to the equator are getting bluer, researchers say.

Two main types of phytoplankton have been decreasing in biomass in the North Atlantic by two per cent each year for the past 60 years, a new study has found.Dalhousie University researchers analyzed ...

Forest fires have historically been viewed as catastrophic events. Thanks to climate change, forest fires are now a threat for much longer periods of the year, rather than being limited to the ...

A study published Thursday in the journal Science found that the ocean is changing color as it warms. By analyzing satellite data from 2003 to 2022, researchers from Duke University and the Georgia ...

Forest fires release iron-rich particles that reach the ocean, stimulate phytoplankton growth, and shape global carbon cycles.

Atlantic Ocean The Atlantic Ocean is the second-largest of the world's oceanic divisions; with a total area of about 106.4 million square kilometres (41.1 million square miles).