Panelle are a Sicilian street food favorite, and this simple recipe bakes the often-fried squares of chickpea flour for a ...

If you’re craving a classic Italian dish that’s both comforting and packed with flavor, this Baked Eggplant Parmesan mig ...

Picture a steaming dish of ziti pasta layered with a rich tomato sauce, savory sausage, and melted cheese, bubbling to g ...

This baked hummus pasta is a creamy, flavorful fusion of Italian and Middle Eastern flavors in a plant-based format.

Place the hazelnuts on a baking tray lined with baking paper and bake for 10 minutes ... This is an edited extract from Vegan Italian Food: Over 100 Recipes for a Plant-based Feast by Shannon ...

For many Italian recipes, you can create an entirely new dish by adding or swapping the ... Spoon remaining oil mixture over tomatoes. Bake, covered, 25 minutes, or until chicken is done (165 ...

As we edge into winter, I can’t think of a better book than this to be a kitchen companion for the icy months ahead. Within ...

Place the dough into the oiled pan and use the fingers of both hands to spread and press the dough so that it stretches to ...

Bittman is also the author of several books, including, among others, “How to Cook Everything,” “Fish,” and “Food Matters,” ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

Impact Link Whether you like them baked, mashed ... There are several recipes and variations of this dish. A common take involves softened savoy cabbage with garlic and leeks for extra depth.