When you talk about comfort food in the South, desserts always come up. This Peanut Butter and Chocolate Pie brings together ...

Your Sweetest Spring Celebration! Hey there, Jason Griffith here! As the vibrant colors of spring emerge and Easter draws ...

Some may think keeping chocolate cool extends its eat-by date, yet the treat typically boasts a generous shelf-life even outside the confines of the refrigerator.

The specialists advised: "To ensure your chocolate retains its richest flavour and smooth texture, store it in a cool, dark place rather than the refrigerator." They added: "The optimal ...

The key to perfect chocolate storage is temperature and environment. Experts advise storing chocolate in a cool, dark place rather than the fridge, where fluctuating moisture and cold can ...

They tweeted: "Chocolate should always be stored in a slightly cool, dry, dark place such as cupboard or pantry at temperatures less than 21°C to ensure the quality isn't compromised." ...

However, people are just discovering that the fridge may not be the ideal place to store them - even though it does give chocolate bars that cool crunch. Storage experts from the Wheeldon Brothers ...