There are so many ways you can use deli meat in pastries, whether to make an easy on-the-go breakfast, party food platter, or ...

There are regional varieties of cheesecake found in almost every corner of the globe. Let's take a deeper dive into some of ...

Not to turn breakfast into algebra, but using this easy-to-remember ratio for your ingredients will give you the most perfect ...

Indulge in the perfect combination of buttery crescent dough, creamy cheesecake filling, and spiced caramel apples with ...

King cake should be tasty, it should also be fun. Nobody seems to be having more fun with it than the crew at Molly's Rise ...

Savory hand pies are pocket-size panaceas that quash hunger like it’s their job. They’re referred to by different monikers ...

Let the pastry cool for 10 minutes ... Sieve the mixture into a bowl and leave to cool. To make the cream cheese filling, put the cream cheese, salt, vanilla paste and icing sugar in a bowl ...

A bakery in Manama, Bahrain, has flaky croissants with many buttery layers and an assortment of delicious pastries.

This version is stuffed with spinach, watercress and cream cheese, and served with a dill sauce. Equipment: For this recipe you will need a pastry lattice ... to make the filling, wilt the spinach ...