If you get frustrated because your hands are sticky and you’re bothered by the fact that eating ice cream from a taco shell cone makes little sense, you’re due for a yoga class. It’s a way ...

Instructions. 1. Mix the flour and salt for the taco shell. What made the Choco Taco unique was its waffle cone taco shell, so that’s what you’ll be spending most of your time on.

I’ve tried enough elevated and homemade takes on Chico’s tacos to know the dish can be done much better, and to more delicious effect, but I still wouldn’t opt for any of the alternatives.