News

Nestlé and IBM Research unveil a generative AI tool designed to accelerate the discovery of sustainable high-barrier food ...
Can food firms balance safety and sustainability, or must they choose? Explore the growing tension between these two topics ...
In our latest edition of our Spotlight, Coexpan and Emsur unveil ReKeepEat, a breakthrough in sustainable packaging: a 100% ...
Researchers systematically mapped the evidence on micro-, meso-, and nanoplastics migrating from plastic food-contact ...
In this edition of our 'In Conversation With...' series, Lisa Clark, VP Marketing & Sustainability - Packaging Technologies ...
Plastic manufacturers are pushing to have their products counted as compost. Composters and farmers are trying to stop them.
Rising concern about environmental pollution due to traditional plastic packaging and growing demand for food safety have promoted the emergence of ...
The final fees for the government’s Extended Producer Responsibility (EPR) for packaging scheme have been announced, with ...
Opening a bottle or unwrapping a piece of deli meat could be adding tiny plastic particles to your food, new research reveals ...
The clock has officially run out on the FDA’s phase-out of PFAS (per- and polyfluoroalkyl substances) in certain food ...
The doubling of US import tariffs on steel and aluminium is creating financial pressure across the packaging sector, ...