A creamy, savory mushroom dish paired with lemony, herb-infused rice—this video shows how easy it is to bring ...

There’s no denying that, much like pumpkin, the seeds of this vegetable are equally nutritious, and with growing inclination ...

Tomato rice with curry leaves is a tangy delight. Cook basmati or long-grain rice. In a separate pan, saute onions, garlic, ...

The Crazy Greek Bowl with souvlaki chicken at The Crazy Greek food truck in Fairfax, Iowa, on Wednesday, June 18, 2025. Gyro ...

1. Preheat the oven to 150°C. Place everything except the lemon juice into an ovenproof dish. Mix well and place in the oven for 1 1/2 hours or until the pudding is thick and browned and the rice ...

Horsegram thoran, soya curry, drumstick leaf thoran, egg aviyal, paneer curry, egg fried rice, bhindi mappas among dishes Published - June 17, 2025 07:09 pm IST - Thiruvananthapuram ...

This slow-cooker lemon garlic-butter chicken is a classic dump-and-go recipe. It's made for busy weekdays when you have a few ...

Can lemon water, green tea or detox drinks really burn fat? Experts debunk 15 common weight loss myths and explain what ...

Lemon garlic rice vermicelli salad gives a refreshing spin to regular noodles. Tossed in olive oil with lemon zest and ...

Chitranna, or lemon rice, is a Karnataka classic. Leftover rice is tempered with mustard seeds, curry leaves, and chilies, then flavored with turmeric and lemon juice. It's refreshing and zesty!

The restaurant's cooks combined leftover marinade juices with tomatoes and butter, and then stewed the tandoor-cooked chicken ...

Ingredients: Cooked rice, lemon juice, mustard seeds, urad dal, dried red chillies, green chillies, curry leaves, turmeric, peanuts, cashews, sesame oil and salt. Method: Temper mustard seeds, urad ...