New research suggests eating two cups of this tropic fruit daily can lower your risk of type 2 diabetes, along with a host of ...

As climate change complicates growing the region's historically emblematic crops, like olives and lemons, Amata is seeing ...

Include a handful of nuts in your day as a portable snack or use them as a topper for salads, grain bowls ... of potatoes also contain resistant starch, a type of carbohydrate that is fermented ...

Resistant starch is a type of dietary fiber that resists digestion, meaning it passes through the stomach and small intestine, reaching the colon intact. Associated with various health benefits ...

It became known as risotto alla Milanese. The classic way to make risotto involves cooking short-grain, high-starch rice in butter or oil, so that the grains are coated with fat. Hot stock or ...

SAO PAULO, Feb 25 (Reuters) - The governor of the northern Brazilian state of Para said on Tuesday he will propose a bill to revoke a state tax on grains production. Governor Helder Barbalho said ...

This study investigated dry heating treatment (DHT) as an ecofriendly and cost-effective approach to modifying potato starch for biomembrane fabrication. DHT-treated starch (2 h) produced biomembranes ...

Mango (Mangifera indica) is a stone fruit native to India and Southeast Asia with a fibrous outer skin, a fleshy edible inside, and a large seed in the middle. Despite being relatively under-consumed ...

As a culinary school graduate and former chocolatier, I’m a big fan of homesteading and taking the middleman out of my food source, but milling my own baking flour from grain seemed too ...