You’ll find specialty items that are hard to track down elsewhere in Florida – proper schmaltz (rendered chicken fat, the secret ingredient in many traditional recipes), kishka, real Jewish rye bread ...

Mitchell Delicatessen does exactly that. This Nashville spot has been making sandwiches the right way for years. The pastrami here is something special. It’s piled high on fresh rye bread with just ...

Walking into a classic New York deli used to be a full sensory experience – the smell of fresh-baked bread, the sight of towering sandwiches ... rye bread. The magic happens when that first bite ...

I might never eat a burger again after experiencing a packed, delicious Danish open sandwich that could revolutionise fast food.

Webster dictionary, “a sandwich consists of two or more slices of bread or split roll having a filling in between.” (Open-faced sandwiches are a whole different category, and they deserve a story of ...

Forget Subway—discover New York fast-food sandwiches that totally disappoint and must-try picks that are packed with flavor ...

Carl Fowler is a retired professor of English at Amarillo College and lives in Amarillo.

A Creamy, Flavorful Classic That Belongs on Every Table Whether you’re prepping for a festive Easter brunch or just need ...

To help narrow your choices for the sandwich to plan your next trip around, here are 25 of the world’s best sandwiches: ...

The chicken sandwiches, which the restaurant describes as "juicier, crispier, and tastier," include a grilled or crispy chicken fillet on a brioche bun with lettuce, tomato, pickles and mayonnaise.