Say goodbye to dry, crumbly turkey burgers. This vegetable is the key to juicy, flavorful patties — and it works for any dish ...

In a medium bowl, combine the ground turkey, bread crumbs, Parmesan cheese, parsley, scallions, egg, milk, 3/4 teaspoon salt, and pepper. Form the mixture into four patties, each about 1-inch thick.

Think you know burgers? From never pressing the patty to overcomplicated seasonings, we examine the myths that fool even ...

No roundup of the best burgers in Central Arkansas could ever be exhaustive enough to satisfy everyone, but whether you’re craving something classic or extravagant, legendary or newfangled, meat-heavy ...

The outdoor seating area, encircled by those signature branded barriers, offers prime real estate for observing the endless parade of New York characters – a form of entertainment that rivals Broadway ...

Elevate this turkey burger even more by topping it with roasted red peppers, feta or caramelized onions. Serve on a toasted bun or wrap it in lettuce for a low-carb twist. If you’d like some ...

In a large bowl, combine the turkey, egg, breadcrumb mixture, diced onion, garlic, dijon, Worcestershire, salt and pepper and mix well. Portion 12 balls and flatten into burger patties.

“If you’re looking for a turkey burger that is flavorful (not bland), you need to try our recipe,” the caption of a recent Martha Stewart Instagram post reads. “These turkey burgers don ...

There is a sauce that goes along with these burgers, but you are welcome to use plain old mustard or ketchup if you prefer. Chipotle Barbecue Turkey Burgers Start to finish: 20 minutes. Servings: 4.

Boosted with smoky bacon and sautéed aromatics, these hearty black bean burgers aren't vegetarian, but they’re perfect for switching things up when you're craving burgers but taking it easy on the red ...

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