Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking ...

A 13 pound turkey, smoked to perfection in 2 hours on the Yoder YS640s Pellet Grill! This turkey was cut in pieces, which ...

Chef Dan Kluger starts with turkey and chicken pieces, soaking them in a salt-sugar brine, before grinding the meat and ...

Whether using a backyard grill, a charcoal grill, an open fire or an advanced smoker, choosing the right meat to cook and ...

Whether finishing a round of golf in the Rocky Mountains, starting an e-bike ride through East Vail or just looking to escape ...

EasyJet flight to UK forced to make emergency landing in Turkey after ‘smell of smoke’ in cabin The plane was travelling from Cyprus to Bristol Airport but diverted to Izmir Jabed Ahmed ...

An easyJet flight was forced to make an emergency landing after passengers reported a smell of smoke in the cabin. The Airbus A320 had taken off from Paphos and was cruising at around 36,000ft ...

Grill until lightly singed, 1 to 2 minutes, giving each wedge a quarter turn after 30 to 60 seconds to lay on a crosshatch of grill marks. Grill the other cut side, working quickly so the lettuce ...

CJ is showing you How to smoke a whole turkey on the Ninja Woodfire Grill! Spatchcocking, dry brining, temps, tricks are all here! Donald Trump weighs in on 'civil war' concerns 5 questions HR ...