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Onions are nearly 90% water. When grated into small flakes, they release their moisture as they cook, which prevents turkey ...
Turkey burgers don't have to be dry. Here are a few simple tips to make a downright succulent bird burger.
1. In a bowl large enough to hold all the burger ingredients, beat the egg with a fork. Add the zucchini, panko or ...
A fun thing about patty melts is that they are extremely unhealthy. Nobody really bothers with a turkey-burger patty melt. It is inherently a ridiculous food to eat. It cannot be made healthy.
Make these turkey-bacon burgers with a caramelized onion and tomato jam for an over-the-top bite. This recipe comes from Will Coleman.
The Southwest turkey burger recipe from George Levinthal of Goleta, Calif., is one of five winners in the Los Angeles Times Food section's Battle of the Burgers contest.
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Food Republic on MSNCan't Decide Between Burgers Or Pizza? There's An Easy Way To Have BothFor the ultimate comfort food mash-up, you can combine burgers with pizza in delicious ways ranging from the fancy to the super easy yet satisfying.
Ground turkey doesn’t have a lot of fat. The solution: cubes of cold butter folded in. As it melts in the pan, the butter bastes the burgers, promoting browning, crisping and overall deliciousness.
Linton Hopkins' Turkey, Stuffing & Cranberry Burgers Recipe "I love the traditional turkey sandwich with leftovers, but I also love cheeseburgers, so I made a combo of the two," says the chef ...
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