Turkey isn't as fatty, which makes it less forgiving. She says that quickly working moisture-packed grated vegetables into the ground meat, forming 1/4-pound patties, and chilling them while the grill ...

Red Robin is best known for two things -- its simple yet catchy jingle and its delicious burgers. And, it's quite generous ...

Though the Zip Burger (a third-pound of freshly ground beef from local Avril-Bleh Meat Market) rightfully receives plenty of acclaim, it’s the turkey burger that has developed a cult-like following ...

In today’s Receipt, we follow a 41-year-old food blogger and recipe developer making $105,000 a year in Des Moines, Iowa.

The Best Burger Recipe is grilled, juicy, and slathered in secret sauce. These homemade burgers will make you never want ...

The Turkey Club Panini features Boar’s Head roasted turkey (a sign of quality that sandwich aficionados will appreciate) with bacon, lettuce, tomato, and just the right amount of mayo. Burger ...

Chef Dan Kluger starts with turkey and chicken pieces, soaking them in a salt-sugar brine, before grinding the meat and combining it with an aromatic, slightly spicy sofrito. He then grills the ...

Topped with melty Cheddar cheese and a lemon-spiked aioli, these hefty burgers from chef Dan Kluger rely on a mix of freshly ...

1. In a bowl large enough to hold all the burger ingredients, beat the egg with a fork. Add the zucchini, panko or ...

15 Beef-Free Burger Recipes, From Green Goddess Turkey Burgers to the Ultimate Veggie Burgers Because sometimes beef is boring.

Step aside, beef burgers — turkey burgers are the unsung hero of grilling season. These flavorful patties can be paired with an array of toppings, from caramelized onions and lemony mayonnaise to ...