TUESDAY, July 15, 2025 (HealthDay News) — About 90% of the ice cream sold in the U.S. will no longer contain artificial dyes by 2028, federal health officials announced.

It's summer, and all over America, temperatures are rising. What better way to beat the heat than with ice cream? These days, there are endless flavor combinations for ice cream lovers to try. But in terms of being tried and true,

The ice cream manufacturers, which together produce more than 90% of the ice cream sold in the United States, will remove Red 3, Red 40, Green 3, Blue 1, Blue 2, Yellow 5, and Yellow 6 from their ice cream retail products, according to the International Dairy Foods Association.