News

The French poultry industry is performing well in the areas of animal welfare and the environment. Supermarkets are setting ...
The climate, environment and animal welfare goals of the EU and its member states are putting pressure on farmers, ...
Traditional welfare assessments struggle to keep pace with farms housing up to 50,000 birds per house. This has prompted ...
Recent research work has focused on the potential of novel feed ingredients in advancing monogastric meat production towards ...
Does Hungary have an opportunity to expand poultry production in the coming years despite the pressure from avian influenza ...
Starting in August, the first eggs from layers vaccinated with an avian influenza vaccine will be sold in Dutch supermarkets.
Russian turkey meat exports are on the rise, driven by soaring sales to China where it proved to be highly competitive.
FAI Farms and project partners The Lakes Free Range Egg Company, Newcastle University and Agri-Tech Centre UK have received ...
Surging poultry production is driving Pakistan’s corn demand to record highs, slashing exports and reshaping the country's ...
When it comes to buying eggs and poultry meat, consumers note price as an important factor. This is one of the key findings ...
Despite decades of progress in poultry farming, coccidiosis remains a stubborn threat. Traditional treatments are losing ...
In order to sell animal products at the best possible price, it is important to take into consideration what the consumer ...