Spring is officially in full bloom, and that means it’s time to celebrate all the amazing spring salad ingredients May has to ...

NOTE: This post contains some links to Amazon, which means that I make a small commission off items you purchase from Amazon at no additional cost to you. I appreciate your support! If you’re anything ...

There’s something about a creamy poppy seed dressing that just hits the spot. It’s tangy, sweet, creamy, and has those tiny little poppy seeds that somehow make it feel fancy—even though it takes ...

If you’re looking for a salad that’s as fun to eat as it is to make, this Broccoli Crunch Salad is the one! It’s packed with texture, flavor, and a little bit of everything—crunchy broccoli, sweet ...

NOTE: This post contains some links to Amazon, which means that I make a small commission off items you purchase from Amazon at no additional cost to you. I appreciate your support! Looking for a ...

NOTE: This post contains some links to Amazon, which means that I make a small commission off items you purchase from Amazon at no additional cost to you. I appreciate your support! A New Orleans ...

This colorful Vegan Avocado Black Bean Salad features a creamy avocado dressing, blending ripe avocado, cilantro, lime juice, olive oil, and garlic for a smooth, zesty kick. Nestled among a mix of ...

There’s something magical about a big pot of soup simmering away on the stove, and this easy minestrone soup recipe totally hits the spot. It’s warm, hearty, packed with veggies, and tastes like a hug ...

These Instant Pot BBQ Brown Sugar Baked Beans may be one of the easiest recipes I’ve ever cooked. You literally just dump all of the ingredients into the Instant Pot and walk away. No fuss, no muss.

Here’s how simple and straightforward this recipe is: all you need to do is mix everything together, form into cookies, and bake. These cookies are crisp and crunchy on the outside, chewy and slightly ...

Simply mix one avocado, cilantro, garlic, Greek yogurt, olive oil and freshly squeezed lime juice in a food processor, until smooth. Season with salt and pepper to taste. That’s it! That’s how easy it ...