Cheese is a type of dairy product produced in a range of flavors, textures, and forms by coagulation of the milk protein casein. It is composed of proteins and fat from milk, usually of cows, goats or sheep, …

Around 4000 years ago people started to breed animals and process their milk, and that's when cheese happened. Embark on a cheese adventure by exploring our database of 2046 different types of cheese.

Apr 28, 2025 · Many varieties of cheese, such as mozzarella, blue cheese, and feta, can provide protein and other important nutrients, including protein and beneficial bacteria from fermentation.

Aug 8, 2025 · Learn about 49 popular types of cheese from around the world, alongside information on their characteristics and nutritional values.

Feb 11, 2025 · There are dozens of different types of cheese, each with its own shape and taste. Learn more about the different cheeses at U.S Dairy.

Nov 21, 2025 · Cheese, nutritious food consisting primarily of the curd, the semisolid substance formed when milk curdles, or coagulates. Curdling occurs naturally if milk is not used promptly: it sours, …

Nov 20, 2025 · Cheese is rich in nutrients that may help bone, heart, gut, and metabolic health. The exact benefits can depend on the type of cheese.

17 hours ago · GI doctors say aged cheddar can improve gut health through its probiotic content. Here's what to know, and when to avoid aged cheddar for gut health.

Dec 10, 2025 · The cheese is made from raw sheep's milk and it's aged from 3 to 6 months before consumption. Underneath its washed rind, the texture is semi-hard, firm, grainy, smooth, creamy, …

Explore our comprehensive guide to artisanal cheeses, from traditional favorites to rare specialties from around the globe. Discover cheeses made from cow, goat, sheep, and other milk varieties. Journey …