ServSafe Dining Commitment Give your customers with the assurance that your restaurant is following the recommended reopening guidance and is ready for business.

The ServSafe family of brands is positioned as the leading provider of development, education, training and benefits for career professionals in the restaurant industry and beyond.

Welcome to the ServSafe International Program, where you can find high-quality training options for every member of your staff. From classroom to online, and in a variety of languages, …

Raise The Grade makes ServSafe® Food Handler Certification easy. Take a course in-person with a licensed teacher or online at your own speed to learn about food safety, hygiene, and …

Report a website accessibility issues©2021 National Restaurant Association Educational Foundation. All rights reserved.

The ServSafe® Certification is obtained by passing an ANAB-CFP accredited exam, which must be administered by an approved live proctor. It is used to certify the person in charge (PIC), …

ServSafe’s 30 years of experience in food risk mitigation for restaurants makes us one of the most widely recognized and respected alcohol programs in the nation.

For those with oversight and management responsibility in any type of foodservice operation, ServSafe® is the food safety certification course developed by the National Restaurant …

The ServSafe Food Handler program is comprehensive and provides training on the following Intended Learning Outcomes: Basic Food Safety, Personal Hygiene, Cross-Contamination …

Don’t let the Health Dept. Peel your Banana! Get ServSafe Certified today!