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  1. What is Sumac? | The Mediterranean Dish

    Jun 5, 2025 · Sumac spice is often compared to lemon zest, but it’s so much more than that! With layers of smoky, sweet, earthy, and tangy flavor, sumac will elevate everything from salad …

  2. What Is Sumac and How Do You Use It? - EatingWell

    May 17, 2023 · Sumac is most commonly used as a spice in a lot of Middle Eastern cooking, including in the dressing of the popular Lebanese salad fattoush. It's also the base flavor in …

  3. Sumac: Benefits, Uses, and Forms - Healthline

    Nov 5, 2020 · Sumac is a plant with red berries that can be ground into a powder for herbal remedies and cooking. It may help with things like controlling blood sugar and relieving muscle …

  4. What is Sumac Spice? Benefits, Uses, and How to Cook with It

    In this guide, you’ll learn exactly what sumac is, where it comes from, how it tastes, and how to use it in your cooking — whether you’re making classic Middle Eastern dishes or …

  5. What Is Sumac? Why It Deserves a Place in Your Spice Rack

    May 12, 2025 · "Sumac is an essential spice in Middle Eastern and North African cookery," says Miller. It's a staple component of za'atar, a versatile Middle Eastern spice blend that might …

  6. 5 Health Benefits of Sumac and How to Cook With It - Real Simple

    Oct 24, 2025 · The ancient herb sumac is made from red-colored berries that are ground into a coarse powder and used primarily in Middle Eastern cooking and recipes. It is super flavorful, …

  7. What Is Sumac and How Do I Use It? - Taste of Home

    Mar 18, 2024 · What is sumac? For starters, it's a citrusy spice popular in many Middle Eastern dishes that adds rosy color and earthy depth to recipes.

  8. Sumac Spice Explained: What It Is & How to Use It

    3 days ago · Sumac spice is a deep red, tangy seasoning made from ground dried berries of the Rhus coriaria plant, prized for its citrus-like flavor without acidity that enhances Middle Eastern …

  9. What Is Sumac And How Should You Use It? - MSN

    Sumac is a tangy, versatile spice with deep roots in global cuisine. Learn how to use it, where to find it, and why it might deserve a spot in your pantry.

  10. Sumac - What Is Sumac and How to Use It in Cooking

    Sumac, a vibrant red spice cherished in Middle Eastern cuisine, is a shrub from the cashew family. It grows in wild landscapes such as rocky mountain areas and subtropical temperatures.