A lima bean (Phaseolus lunatus), also commonly known as butter bean, [2] sieva bean, [3] double bean[4][5] or Madagascar bean, is a legume grown for its edible seeds or beans.

These plump, colored beans can be distinguished from the common lima bean or navy bean by distinct lines radiating from the scar at the center of the inner curved side. HIGHLY TOXIC, MAY BE FATAL …

lima bean, (Phaseolus lunatus), any of a variety of legumes (family Fabaceae) widely cultivated for their edible seeds. Of Central American origin, the lima bean is of commercial importance in few countries …

The lima bean (Phaseolus lunatus L.) has a long and distinguished history that might surprise those of us who know it only as a humble ingredient of succotash. The most important member [of the wild …

Discover the flowering plant tree of life and the genomic data used to build it. The native range of this species is Mexico to Peru. It is a scrambling annual or perennial and grows primarily in the …

Phaseolus lunatus, commonly known as Lima bean, is a herbaceous species belonging to the family Fabaceae, with its origin in the neotropical regions, specifically featuring two major centers of …

Native to Peru, Lima beans (Phaseolus lunatus), sometimes called Butter beans, have been prized for centuries for their energy and nutrients. Lima bean plants feature trailing green vines and trifoliate …

Phaseolus lunatus, commonly known as lima bean or butter bean, is a species of legume in the family Fabaceae. This versatile plant is native to Central and South America but is grown in various regions …

Phaseolus lunatus, commonly known as the Lima Bean or Java Bean, is a versatile plant known for its edible beans and attractive foliage. Native to tropical regions, this member of the Fabaceae family is …

Phaseolus lunatus is a PERENNIAL CLIMBER growing to 6 m (19ft 8in). See above for USDA hardiness. It is hardy to UK zone 10 and is frost tender. It is in flower from July to September. The …