What makes the perfect Pisco Sour? 🇵🇪 On our Intrepid Urban Adventure Day tour at Casa Intrepid in Cusco, Darcy takes travellers on a journey through the making of Peru’s iconic cocktail, sharing secrets about technique, history, and the eight grape varieties used to craft Pisco. It might sound simple: lime, egg white, bitters, and Pisco. But in Darcy’s hands, it becomes something pretty special. You can catch a demo at Casa Intrepid or join one of our Peru trips to try it firsthand. ✨ 🔍 Peru

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