Struggling to make soft, flaky parathas at home? This step-by-step video shows you an easy and reliable method to prepare perfect paratha dough and cook parathas that stay soft, layered, and delicious every time. Whether you are a beginner or someone whose parathas turn out hard or dry, this recipe will help you understand dough texture, resting time, rolling, and cooking techniques in a simple way. 🧑‍🍳 What you will learn in this video: ✔ How to knead paratha dough with the right water ratio

Plain Paratha Recipe - Simple and Easy to Make Indian Parantha - Step by Step

aloo paratha recipe | aalu ka paratha | aloo ka paratha | potato paratha

Mooli (radish) & spinach Paratha 🫓🌿 Fresh spinach,red radish, green garlic, from the market — turned into a warm, colourful paratha. 🥣 Recipe (Quick) Whole wheat flour, chopped spinach, grated red radish, bell peppers, green garlic, green chilli, ajwain, salt, ghee. Mix everything, squeeze radish and use the radish water to knead the dough. Rest 10 mins. Roll, cook on tawa with light ghee till golden. Follow @thenutricookhouse for easy, healthy & home recipes. . . Healthy paratha, spinach rad