Sticky Toffee Pudding - My Top 5 recipes of 2024 - No.5 Recipe for Sticky Toffee Pudding Ingredients (Serves 6-8): Sticky Toffee Pudding: 175g dates (stones removed) 175ml boiling water 75g unsalted butter 175g brown sugar 250g self-raising flour 1 tsp baking powder 1 tsp bicarbonate of soda 75g golden syrup 3 medium eggs 125 ml whole milk Sticky Toffee Sauce: 75g unsalted butter 75g brown soft sugar 2 tbsp golden syrup 1 tsp vanilla extract 150 ml double cream Method: Begin by removing the pits

this gingerbread sticky toffee pudding is arguablyyy the coziest bake for the holiday season 🥹 the cake is soft, tender, and perfectly spiced, and @simplyorganicfoods Pure Madagascar Vanilla Extract adds this deep, nostalgic flavor that makes every bite warmer 🎄after baking, a spiced toffee sauce is poured all over the top so it soaks into every crack and gets glossy ✨ served warm vanilla ice cream and flaky sea salt — it’s just the absolute perfect blend of textures and flavors 🤌the full rec

Sticky Toffee Pudding - Pub Grub - Episode 6 In this series, I’ll be showing you how to cook Delicious British Pub Food! Recipe for Sticky Toffee Pudding Serves 6-8 Ingredients: Sticky Toffee Pudding: 175g dates (stones removed) 175ml boiling water 75g unsalted butter 175g brown sugar 250g self-raising flour 1 tsp baking powder 1 tsp bicarbonate of soda 75g golden syrup 3 medium eggs 125 ml whole milk Sticky Toffee Sauce: 75g unsalted butter 75g brown soft sugar 2 tbsp golden syrup 1 tsp vanilla